There was a bad smell in the kitchen that took a couple of days of sniffing around before it was traced to an aging bag of potatoes in a cabinet that had ceased being food anymore. Emptying the cabinet and airing it out for a couple of days with bowl of baking soda inside may have helped some, but it's still unpleasantly stinky, so I'm looking to accelerate the process by investigating other suggestions for ways to absorb the stench. Of course one of the suggestions is that this can be accomplished using potatoes. Maybe I'll ignore the potential irony here and try that... it's like the old saying, set a thief to catch a thief.

R.I.P.: Paul Goldenberg dies at 87; 'King of Big Screen' founded Paul's TV. Thanks Ant.

Stinky Links:	Thanks Ant and Acleacius.
Play:	Kill the Plumber 2. Henrys Zeppelin - The Last Cup of Tea. Monkey Go Happy Samurai.
Media:	Mad Max GoKart Paintball War. Thanks Ryan. Napoleon, give me some of your tots. Discovering the Doorstopper.