Well we finally raised the flag on the relocated Manstovia yesterday. I just
made a couple of burgers, but I was happy to be able to check out the new grill.
Unfortunately, I was not able to get the kind of sear I am used to from my
charcoal days. This is understandable since I was only able to get this up to
about 550℉, which is a far cry from the 650℉ the manufacturer says the grill can
reach. So I need to do some research on whether there is something wrong about
the gas regulator valve, and whether it can be repaired or replaced. The burgers
actually came out okay, but there was definitely room for improvement. This will
be that much more important when it comes to grilling steaks, so I definitely
want to address it if I can.