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I'm pretty firmly committed to my idea of making chili this weekend. I've mentioned before that a couple of my recent batches of chili were efforts at a moderate spiciness level more suited to typical tastes, but these Ghost Naga peppers sort of demand taking this in the other direction, so I think I'll do two batches, one normal, and the other weapons grade. The other thing I'm going to do this time around is uses some chipotle in each batch, as I think the smokiness it will impart should be a nice addition.
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