Having spent the summer refining my technique for Buffalo Wings, I have another local chicken recipe to try on the grill thanks to Acleacius, who sent along a recipe for Crispy Cornell Chicken, described as "an upstate New York classic." There's an arm of my family that lives in Cortland, NY, which is pretty close to Ithaca, the home of Cornell University (which lends the dish its name), but I had never heard of this before. Luckily, the weather report calls for a pretty nice day tomorrow, as there's rain in the forecast for Sunday on, so I may have my chance to try this tomorrow. If I do, I'll let you know how it turns out.
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