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13. Re: Out of the Blue May 8, 2013, 13:11 jdreyer
Cutter wrote on May 8, 2013, 11:00:
Seeing as a lot of mofos around here like cooking chili and other bean related dishes here's some important info I came across....

Important Info for Cooking Dried Beans in a Crock Pot or Slow Cooker

Wow, I had no idea about that toxin. It's interesting, my mother taught me to cook beans: 1) wash 2) soak overnight 3) discard the water and add new 4) Bring to a boil for 5-10m 5) simmer for an hour on the stove. That would take care of the toxin, per the article. I just had no idea that methodology had an actual purpose.
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