|
|
 |
Report this Comment
Use this form to report the
selected comment to the moderators. Reporting should generally
be used only if the comment breaks forum rules.
 |
| 7. |
Re: Out of the Blue |
Jan 28, 2013, 11:18 |
Verno |
|
|
sauron wrote on Jan 28, 2013, 10:11:
You can probably freeze the chili and ragu, and the marinara too. I don't think the chicken breasts would fare so well if frozen - might end up tough and tasteless - but I'm not sure.
Chicken is surprisingly one of the best things to freeze, doesn't affect the taste and lasts forever if you use a decent freezer bag. I eat chicken as a protein component for easily half of my meals in a week, I usually take out 5 frozen chicken breasts on a Saturday night, let them defrost in the fridge then cook them for the week on Sunday. |
|
|
|
|
|
|
|
|
Playing: Faster Than Light, Tales of Graces F, Fire Emblem 3DS
Watching: Ghost in the Shell, Hannibal, Oblivion |
|
|
|
|
| |
|
|
.. ..
Copyright © 1996-2013 Stephen Heaslip. All rights reserved.
All trademarks are properties of their respective owners.
Twitter 
