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6. Re: Out of the Blue Jun 10, 2012, 00:20 Fang
I just tried my first beer can chicken today. Tasty. I would put it right up there with a deep fried turkey. Very moist and delicious.

The best part was telling people the recipe.

Take a whole chicken, apply a seasoning rub, then shove a can of beer up its butt. Grill.
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