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2. Re: Out of the Blue May 29, 2011, 18:04 Sepharo
 
Efflixi wrote on May 29, 2011, 17:07:
Hope it turns out better than my ribs! Apparently something happened to the temp control and things got WAY hotter than they were supposed to. I was hoping to do them at 225-230F for 4-5 hours. I checked in on them at 1 hour and the temp was over 320F and half of them were burnt to a crisp. I almost cried...

Sorry to hear that, I probably would've fought the grill.

But I would never violate my "if it takes longer to make than it does to eat, I'm not making it" rule anyway. 		 
Avatar 17249
 
[I'm not trolling I'm just] tossing stuff like that in there only to get your panties all bunched up. -TrollinThundr
 
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